We’ve got your next favorite summer cocktail — The Spicy Peach Marg. It’s a simple but fabulous recipe that will keep you cool in the heat of the season.
Spicy Peach Margarita
- Serves 2
- Ingredients:
- 1 ripe peach, peeled and pitted
- 6 ounces ginger beer
- 4 ounces mezcal
- 2 jalapeño slices
- 1 cup crushed ice
Place all in blender and purée, divide using Serve Pitcher to keep your cocktail nice and cold. Pour two glasses and garnish with a peach slice. Did we mention it was easy? It’s delightfully easy, Cheers!
View other recipes in the served pitcher here.