Virtual Event Menus
Lunch / Dinner Menus
ASIAN INSPIRATION
Three-Course
Asian Chopped Salad
Maple Ginger-Soy Glazed Salmon
Mango Coconut Cream Parfait
THE GREEK
Three-Course
Wilted Mixed Greens Salad
Grilled Chicken with Couscous
Cinnamon Sugar Honey Fritters
GUSTO ITALIANO
Three-Course
Hearty Italian Antipasto Salad
Creamy Rosé Pasta with Roasted Cherry Tomatoes
Raspberry Ricotta Fool
SPICED RIGHT
Three-Course
Spinach Salad with Almonds and Lime Vinaigrette
Curried Chickpea Sandwiches
Ginger Spiced Apple Crisp with Vanilla Ice Cream
COZY KITCHEN
Three-Course
Harvest Salad with Apples and Dijon Dressing
Creamy Caramelized Onion Pasta with Arugula
Flourless Fudge Cookies
Happy Hour Menus
SOCIAL TABLE
Three-Course
Classic Charcuterie Board
Lemon-Garlic Shrimp with Paprika Aïoli
Whiskey Sour Cocktail or Mocktail
TAPAS TIME
Three-Course
Baked Goat Cheese with Tomatoes
Beef Skewers with Romesco Sauce
Coconut and Vanilla Cocktail or Mocktail
SEASONAL BITES
Three-Course
Sweet Potato and Beet Bite with Feta
Sautéed Mushroom and Pancetta Toasts
Apple Bourbon Ginger Smash Cocktail or Mocktail
Corporate Team-Building Experiences Menus
(Up to 60 guests)
SOUTHERN STYLE
Three-Course
Crab Cakes with Lemon Rémoulade
Roasted Parsnip Salad
Chicken and Rice Pilau
Four-Course
Includes Southern Style Three-Course Menu, plus Banana Pudding with Vanilla Wafers
CONTEMPORARY STEAKHOUSE
Three-Course
Candied Bacon, Date and Blue Cheese Salad
Sear-Roasted Rib Eye with Creamed Swiss Chard
Lyonnaise Potatoes
Four-Course
Includes Contemporary Steakhouse Three-Course Menu, plus Glazed Puff Pastry Apple Roses
ITALIAN ESCAPE
Three-Course
Focaccia and Smoked Tomato Dipping Sauce
Lemon Shrimp with Caper-Parsly Aïoli
Pasta with Root Vegetables, Walnuts and Lemons
Four-Course
Includes Italian Escape Three-Course Menu, plus Semolina Orange Cake
LATIN FLAVORS
Three-Course
Latin Spicy Shrimp
Chicken Tinga Tacos with Handmade Tortillas
Mexican Cauliflower Rice
Four-Course
Includes Latin Flavors Three-Course Menu, plus Chocolate Cake with Cayenne Whipped Cream
TASTE OF FRANCE
Three-Course
Celery Fennel Salad with Walnuts and Blue Cheese
Chicken Provençal
Parisian Gnocchi
Four-Course
Includes Taste of France Three-Course Menu, plus Crêpes with Berries and Chocolate Whipped Cream
Social Events
(Up to 60 guests)
SOUTHERN STYLE
Three-Course
Crab Cakes with Lemon Rémoulade
Roasted Parsnip Salad
Chicken and Rice Pilau
Four-Course
Includes Southern Style Three-Course Menu, plus Banana Pudding with Vanilla Wafers
CONTEMPORARY STEAKHOUSE
Three-Course
Candied Bacon, Date and Blue Cheese Salad
Sear-Roasted Rib Eye with Creamed Swiss Chard
Lyonnaise Potatoes
Four-Course
Includes Contemporary Steakhouse Three-Course Menu, plus Glazed Puff Pastry Apple Roses
ITALIAN ESCAPE
Three-Course
Herbed Fococcia with Smoked Tomato Dipping Sauce
Lemon Shrimp with Caper-Parsly Aïoli
Pasta with Root Vegetables, Walnuts and Lemons
Four-Course
Includes Italian Escape Three-Course Menu, plus Semolina Orange Cake
LATIN FLAVORS
Three-Course
Latin Spicy Shrimp
Chicken Tinga Tacos with Handmade Tortillas
Mexican Cauliflower Rice
Four-Course
Includes Latin Flavors Three-Course Menu, plus Chocolate Cake with Cayenne Whipped Cream
TASTE OF FRANCE
Three-Course
Celery Fennel Salad with Walnuts and Blue Cheese
Chicken Provençal
Parisian Gnocchi
Four-Course
Includes Taste of France Three-Course Menu, plus Crêpes with Berries and Chocolate Whipped Cream
Demonstration and Dining Menus
(Up to 48 guests)
FRENCH, SIMPLE, DELICIOUS
Three-Course
French Niçoise Salad
Gougeres with Roasted Red Pepper Mousse
Chicken Braised in Red Wine with Roasted Potatoes
Four-Course
Includes French, Simple, Delicious Three-Course Menu, plus Pear Tarte Tatin
BELLA ITALIANO
Three-Course
Classic Antipasta Chopped Salad
Gnocchi with Pancetta Ragu
Seared Italian Sausage with Sweet Peppers
Four-Course
Includes Bella Italiano Three-Course Menu, plus Vanilla Bean Panna Cotta
MINNESOTA MADE
Three-Course
Minnesota Salad with Maple Sherry Vinaigrette
Cider Braised Pork with Apples and Kale
Wild Rice and Mushroom Saute
Four-Course
Includes Minnesota Made Three-Course Menu, plus Browned Butter Honeycrisp Apple Pandowdy
Interactive Cooking Stations
(For groups of 60-125 guests)
AMAZIN’ ASIAN
Four-Course
Shrimp and Crab Spring Rolls with Nuoc Cham and Peanut Sauce
Green Coconut Chicken Curry with Jasmine Rice
Cut Your Own Crudités with Miso Dipping Sauce
Vietnamese Affogato with Triple Almond Cookies
Five-Course
Includes Amazin’ Asian Four-Course Menu, plus Banh Mi Sandwiches
MOLTO ITALIANO!
Four-Course
Antipasti di Crostini
Italian Chopped Salad with Make Your Own Vinaigrette
Fresh Pasta with Classic Bolognese and White Wine Alfredo
Salted Caramel Budinos
Five-Course
Includes Molto Italiano Four-Course Menu, plus Charcuterie Board with Pickled Vegetables
Appetizers and Beverages
- Cheesy Cauliflower Dip with Baguette
- Tzatziki with Pita
- Ham, Manchego and Fig Tartines
- Brussels Sprouts with Mayo Dipping Sauce
- Apple Brie Skewers with a Chutney Dipping Sauce
- Grilled Carne Adobo Skewers
- Artisan Cheese with Fruit
Coffee, hot tea and ice water
Unlimited coffee, hot tea and ice water are complimentary with every menu selection.
Iced Tea can be added for an additional charge
Juice Bar
Unlimited juice selections are part of the juice bar. Selection may include, but is not limited to: orange, tomato, cranberry and apple.
Soda + Sparkling Water Bar
Unlimited premium bottled soda and sparkling water are part of the soda bar. Selection may include, but is not limited to: Coke, Diet Coke, LaCroix (lime), Perrier, San Pellegrino (blood orange).
UNLIMITED WINE, BEER AND SODA BAR PACKAGE
This unlimited beverage package includes our soda and sparkling water bar along with the following beer and wine options that may include, but are not limited to:
Wine: Vinho Verde, Chardonnay, Picpoul de Pinet, Garnacha, and Cabernet Sauvignon.
Beer: Pilsner, Lager, India Pale Ale, American Haze IPA, and Belgian Wheat.
Unlimited Signature Cocktail, Wine, Beer and Soda Bar Package†
This signature cocktail package includes our unlimited wine, beer and soda bar options along with two unlimited signature cocktails of:
Northwoods Bourbon Elixir
Pomegranate Moscow Mule
†Only available in Minneapolis and St. Paul locations
À LA CARTE BEVERAGE OPTIONS
• Wine Corking Fee
• Prosecco Toast
• Cash Bar Setup