Bakery Staff Picks
Team faves from the Bellecour Bakery at Cooks … Discover hidden treasures from across the menu.
6
Apr
5
Apr
Field Company Cookware
It’s the new cast iron on the block and we are lovin’ it! Field Company cast iron cookware has landed at Cooks.
1
Apr
The Bellecour Bakery at Cooks exclusive newsletter
We’ve got your Bellecour Bakery at Cooks exclusives! Sign up for the Bellecour Bakery newsletter and get ready for the pastry news.
29
Mar
May Cooking Classes
Spring is bringing in the fresh with May Cooking Classes! And they are ready for registration. Go quick! These are selling fast.
20
Mar
Private Event Menus – Spring + Summer
Virtual Event Menus BACK TO BAJA Three-Course Black Bean and Corn Salad with Lime Vinaigrette Baja Shrimp Tacos Key Lime Pie Shooters SWEET + SAVORY HAND PIES Two-Course Cinnamon Peach Hand Pies Mushroom and Gruyere Hand Pies THAT’S AMORE! Three-Course Citrus Salad with Spring Greens Creamy Rosé Pasta with Roasted Cherry Tomatoes and Sautéed Chicken…
19
Mar
Kate Weiser Chocolate
We know who makes the best, the most beautiful and the most delicious chocolates on the planet … Kate Weiser.
12
Mar
April Cooking Classes
April Cooking Classes are springing up like daisies or dandelions, depending on your situation… Sign up soon!
10
Mar
Hestan is looking for a forever kitchen
Hestan Cookware just landed from Italy ~ Oh, Bella Bella Bella! These are some one-of-a-kind pots and pans.
3
Mar
The Bellecour Bakery at Cooks Vanilla Crêpe Cake
Let’s talk about the Vanilla Crêpe Cake from the Bellecour Bakery at Cooks! Learn about its delicious history and order your own crêpe cake.
24
Feb
Sourdough by Chef Matt
Knead to know all about sourdough? We thought so! Get ready for Chef Matt to fill you in on all the sourdough deets.
23
Feb
Hayden Flour Mills is at Cooks
The best pasta, pastry and pizzas start with the best flours … Hayden Flour Mills Flours are some of the best. Learn more here~
22
Feb
March Cooking Classes are Here!
March Cooking Classes come marching in one by one! In-person and virtual cooking classes for March are ready for registration.