February Cooking classes are heating up and we want you to join us.
January cooking classes are here. Date Night at Home, How to Cook series, Macaron Chez Vous, Culinary Homerooms for kids — and so much more.
Coming upon the current holiday cooking and baking season, we can all use a little inspiration. We’ve put together some of our old favorite holiday cooking and classes as well as some new. Virtual as well as in person with lots to learn and to choose from; The art of creating beautiful Focaccias, Cassoulet, Whiskeys,…
With classes ranging from baking to our salt, fat, acid and heat series. We have classes to inspire your cooking or just for entertainment. And be sure to see what’s on deck in our Kids and Teens categories this fall. So many good choices to keep them learning, and cooking and eating! Check out the…
We have re-opened our cooking school with new Covid practices in place to offer our familiar cooking instruction with safety precautions to keep you healthy. We have even added a virtual option so you can attend class from your very own kitchen! Check out the full line up of classes here. Or download our class schedule.
Look out, spring cooking! April classes are fresher and brighter than ever. From Fish Fry to Easter Bread and lots in between, our spring roster of classes is brighter, fresher and bigger than ever. Hop on over, jump on in and explore April cooking classes. Join us! You may register for any of April’s classes here or download our class schedule.
We’re bringing a little luck to your kitchen this March! Cooking classes for everyone. Join us! You may register for any of March’s classes here or download our class schedule.
February classes are online and ready for registration! Everything from spicy global fare to the best baking classes. And don’t forget Valentine’s Day is around the corner and it’s never too early to book your spot in the kitchen! Chop chop! Join us! You may register for any of February’s classes here or download our class schedule.
So many classes and experiences to attend in our Cooking School kitchens this January! Some hot seats to consider: the new Paul Berglund pop-up classes; Bar Brigade is visiting; and Salt, Fat, Acid, Heat is back. Get busy and register soon! Join us! You may register for any of January’s classes here or download our class schedule.
This holiday season, cooking comes together with appetizers for get-togethers, Cocktails & Cookies (YES!) and scrumptious brunches galore. We’ve assembled a few special classes here to help you get your sleigh bells (or dinner bells) in order. Join us! You may register for any of December’s classes download our class schedule.
November Classes are all lined up and at the ready! Ready to prepare you for entertaining season. We have everything from Thanksgiving prep classes like Pie-a-Palooza (a customer fave) to Thanksgiving Reinvented and new for this year, Vegan Thanksgiving. Maybe you’re more interested in being entertained? We have fantastic options featuring an incredible lineup of Guest Chefs like Molly…
We’re falling for these October Cooking Classes. From Baking Boot Camps to Boo! Halloween Treats and MEA Break Kids classes, we have something to warm up just about everyone. Ahhh, autumn … we can smell it already! Join us! You may register for any of October’s classes download our class schedule.