Bellecour Bakery Menu

SALADS
Fall Harvest Salad  13

Greens, hearty farro, and poached apple topped with a crunchy seed and nut granola, finished with an apple cider vinaigrette

NIÇOISE SALAD 16

Bibb lettuce, frisée, green beans, dried cherry tomatoes, boiled egg, marinated tuna, fingerling potatoes, olives, red onion and classic vinaigrette

POWER BOWL 16

Marinated chicken shawarma slices, couscous, house made Labneh, tomatoes, cucumber, red cabbage, red onions, peppers, mint, crunchy roasted chickpeas and green tahini dressing

SANDWICHES
BLT CROISSANT 13

Bacon, bibb lettuce, tomato, mayo on a croissant

TURKEY WRAP 15 (GF)

Gluten free wrap, olives, anchovy, garlic, capers, basil, lemon juice, parsley, olive oil, maple syrup, eggplant, smoked turkey, tomato, cucumber, vinegar, red pepper flakes, Bibb lettuce, crème fraîche

SALMON TARTINE 14

Rye bread topped with house made Horseradish-chive creme fraiche, smoked salmon, lemon zest, pickled cucumbers and mint

OTHER SAVORY
DEVILED EGGS 8

Eggs, aïoli, parsley, black pepper, parmesan crisps and bacon bites.

*Only in North Loop

SOUP DU JOUR

cup 5 | bowl 8 | quart 15

QUICHE (SLICE) 7.50 | QUICHE (WHOLE) 45

Spinach, cheese and seasonings.

*Whole Quiche only in North Loop

PASTRIES
  • 4.25 . . . . . Croissant
  • 4.50 . . . . . Pain au Chocolat
  • 4.75 . . . . . Almond Croissant
  • 4.95 . . . . . Chocolate Almond Croissant
  • 4.00 . . . . . Everything Croissant Twist
  • 4.95 . . . . . Ham + Cheese Croissant
  • 4.00 . . . . . Monkey Bread
  • 4.00 . . . . . Bread Pudding
  • 4.25 . . . . . Kouign Amann
  • 5.50 . . . . . Frangipane
  • 4.00 . . . . . Gluten-Free Carrot Muffin (DF)
  • 3.00 . . . . . Chocolate Cookie (GF)
  • 8.50 | 80.00 . . . . . Vanilla Crêpe Cake SLICE | WHOLE
  • 7.50 | 45.00 . . . . . Quiche SLICE | WHOLE
  • 5.95 . . . . . Seasonal Croissant
  • 5.00 . . . . . Seasonal Danish
  • 6.00 . . . . . Chocolate Mousse Cup

*Whole Crêpe Cake + Whole Quiche Only in North Loop

PACKAGED GOODS
  • 8.00 . . . . . Kouign Amann Sticks
  • 5.00 . . . . . Vanilla Shortbread
  • 6.00 . . . . . Banana Bread
  • 3.50 . . . . . French Macarons
  • 5.00 . . . . . Mac Snacks
  • 12.00 . . . . . Dorothy’s Coffee Beans
  • 9 – 3oz | 24 – 12oz . . . . . Bourbon Barrel Aged Somerskogen Maple Syrup
CAFE MENU
  • 12oz | 16oz | 96oz
  • 2.75 | 3.75 | 28.00 . . . . . House Coffee
  • 2.00 | 3.00 . . . . . Espresso
  • 2.50 | 3.50 . . . . . Macchiato
  • 2.75 | 3.75 . . . . . Americano
  • 3.50 | 4.50 . . . . . Cappuccino
  • 3.50 | 4.50 . . . . . Latté
  • 4.00 | 5.00 . . . . . Mocha
  • 4.25 | 5.50 . . . . . Chai Latté
  • 3.50 | 4.50 | 34.00 . . . . . Cold Brew
  • 2.50 | 3.00 | 24.00 . . . . . Iced Tea
  • 3.50 | 4.50 . . . . . Hot Chocolate
  • 3.00 . . . . . Tea
  • 4.00 . . . . . Unicorn Milk
  • 1.00 . . . . . Extra Shot
LIBATIONS
  • 8.00 . . . . . Beer
  • 10.00 . . . . . Wine
  • 12.00 . . . . . Prosecco
  • 12.00 . . . . . Mimosa

*Libations Only in North Loop

Skip the line and place your preorder here

Bellecour is proud to replace tipping with a universal Hospitality Charge in support of our values of providing a living wage for all team members, creating a professionalized pay scale, and our commitment to operating a sustainable business. A 15% Hospitality Charge will be added to all Bellecour Bakery transactions. Pursuant to Minnesota Statute §177.23, Subd. 9, this charge is not a gratuity for direct employee service.